ABOUT ME
I’m a power-packed member of the mint family, closely related to rosemary. I have a strong aroma, and am known for seasoning savoury dishes. I also have anti-inflammatory properties, which could help alleviate issues such as arthritis or gout.
My time to shine
I’m an evergreen, so can be picked any time, but my flavour is best in the summer
Did you know?
Drinking 1 cups of sage tea twice a day can boost your antioxidant levels, and lower bad cholesterol levels
I'm beat eaten
In small amounts as a garnish, or as seasoning in robust dishes such as American stuffing, or creamy pasta.